As every year, the conference will be an inspiring conversation about key and current industry issues – its state in the region, consumer habits and their changes, online vs offline, a growing wine scene, the trend of organic production, situation in the HoReCa sector, quality systems, access to finance fir food businesses…

Our guests at online panels, lecture and workshops will be leading international experts and representatives of key institutions from the region and EU.

For more information, contact us at: